All Food
- Warm antidote for reluctant spring: Braised chicken with scallion purée
A base of coarsely puréed scallions and potatoes adds a rustic note to this hearty country dish with a French accent.
- Tsoureki: Greek Easter bread
May 1 marked Greek Orthodox Easter. This traditional yeasty bread is baked and served to break the Lenten fast. Its flavor is enhanced by ground Mahlab – the seed kernels from inside a cherry stone.
- Lime marinated steak tacos with charred corn and goat cheese
Plan ahead for Cinco de Mayo or simply get ready for a delicious and easy Taco Tuesday with these mouthwatering steak tacos.
- Soft Nutella chocolate chip cookies
Who says you need chocolate chips for a good cookie? Omit the chips completely and swirl in dollops of Nutella instead.
- Country ham wrapped stuffed chicken with green onion gravy
Southern country ham is enjoying a bit of a resurgence. This chicken dish is simple to prepare but has a real touch of elegance.
- Brussels sprouts and spicy sausage ricotta quiche
Quiche is so easy it should be a weekly staple in your rotation of recipes.
- Springtime hot and sour soup
Spring has arrived with its blustery weather. A bowl of hot and sour soup with crunchy asparagus and carrots will feel wonderful after a brisk walk.
- 10 rhubarb recipes for spring Rhubarb compote is delicious on vanilla ice cream. Strawberry rhubarb pie is a classic favorite. See if you find a new favorite among these offerings from Stir It Up! bloggers.
- Double chocolate chip cookies
Thick and chubby and double on the chocolate. Better pour a glass of milk!
- 20 pasta recipes Find comfort and ease with these 20 pasta recipes.
- Quadruple coconut muffins
Even if you don't adhere to a gluten-free or paleo diet, these moist, delicious muffins show off the versatility of using coconut in baked goods.
- Chicken lentil soup
Chicken, lentils, and things you probably already have on hand, can turn into a quick, hearty, healthy soup.
- Steamed mussels in lemongrass broth
Steamed mussels in a fragrant lemongrass broth comes together quickly and is an easily adaptable recipe.
- Rhubarb sour cream crumble pie
Rhubarb season is back, bringing with it the opportunity to make this hard-to-mess-up pie, the perfect antidote to life's overwhelming moments.
- Crab cake eggs benedict
Set aside your fussy recipes for bain-maire hollandaise sauce. Use your blender to make this creamy delicious sauce in not time at all.
- Quick and tasty weeknight meal: adobo chicken pasta
Both spicy and sweet, this chicken pasta dish comes together so quickly you won't need to wait long for dinner.
- Smile, it's National Grilled Cheese Day
Two recipes create a satisfying vegetarian dinner for National Grilled Cheese Day: Quickly sautéed apple slices and arugula liven up a classic grilled cheese sandwich, and cumin and fresh cilantro do the same for lentil soup.
- Chicken curry with rice
Ginger, garlic, and cilantro team up with a number of spices in this simple, fragrant chicken curry.
- Roasted vegetable masala
Garam masala spices and a creamy coconut milk tomato sauce transform roasted veggies into this tasty one-dish meal.
- How to scramble eggs in a microwave
In three simple steps, you can scramble eggs in the microwave using a coffee cup.