A list of the best new and upcoming cookbooks to diversify your own culinary repertoire or offer as holiday gifts.
A fantastic contribution to food-writing with recipes that will actually make you enthusiastic about using up all the turnips and rutabagas you’ll be getting from your CSA this season. Don’t believe me? Check out the recipes for Kashmiri-style turnips with greens, rustic apple-rutabaga tart, or pancetta-wrapped baby turnips, to name just a few. Also learn what to do with less common root vegetables, like arrowhead, burdock root, galangal, and lotus root.
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